Even if you’ve never needed corrective dental work, chances are that at some point you were, or will be, disappointed with the color of your teeth. In fact, whiter teeth are still among the most commonly requested cosmetic dental procedures today. Like all aspects of your health, however, prevention is the best cure for a less-than-brilliant smile. To help you understand tooth staining, and thereby take better measures to prevent it, your Syosset dentist Dr. Richard Kobak explains the three mechanisms by which food can leave its lasting impression on your teeth.
How Food Stains Teeth
Pigment
The first, and perhaps the most obvious, method that food uses to stain your teeth is the color of your food itself. Strongly pigmented foods are more likely to share their pigment with your teeth. Your food and beverages attribute their color to molecules called chromogens. These molecules are intensely pigmented and have a strong tendency to latch onto your tooth enamel. (more…)



















